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Nutrition Information for: Pie, buttermilk

Calorie Count: 68.69

All Foods > Cakes, Cookies, Pastries >

Pie, buttermilk
Serving:    
Nutrition Facts
 
Amount Per 1 cubic inch
Calories 68.69
Calories from Fat 29.39
 
% Daily Value *

Total Fat 3.27g 5%

    Saturated Fat 0.699g 3%

    Polyunsaturated Fat 0.955g  

    Monounsaturated Fat 1.42g  

Cholesterol 11.39mg 4%

Sodium 28.51mg 1%

Potassium 12.8mg 0%

Total Carbohydrate 9.29g 3%

    Dietary Fiber 0.0707g 0%

Protein 0.744g 1%

Alcohol 0.0263g  
 
Vitamin A 0 %     Vitamin C 0 %

Calcium 1 %     Iron 1 %

Vitamin D 0 %     Vitamin E 1 %

Thiamin 1 %     Riboflavin 2 %

Niacin 1 %     Folate 1 %

Vitamin B-6 0 %     Vitamin B-12 0 %

Phosphorus 1 %     Magnesium 0 %

Zinc 0 %     Copper 0 %

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calorie Breakdown

Calorie Count for Pie, buttermilk
 Fat
 Carbs
 Protein
 Alcohol

Fat Breakdown

Fat Nutrition for Pie, buttermilk
 Saturated
 Mono.

 Poly.
Ingredients
Ingredient Name Amount Units Processing
Sugars, granulated 72 grams No Processing
Shortening, household, composite 18.45 grams No Processing
Wheat flour, white, all-purpose, enriched, bleached 4.22 grams FLOUR/MEAL,BAKED
Egg, whole, raw, fresh 27 grams EGGS,BAKED
Milk, buttermilk, fluid, cultured, lowfat 44.1 grams MILK,HEATED APPROX 30MIN
Vanilla extract 0.78 grams No Processing
Wheat flour, white, all-purpose, enriched, bleached 22.5 grams FLOUR/MEAL,BAKED
Shortening, household, composite 11.53 grams No Processing
Water, municipal 5.33 grams No Processing
Salt, table 0.54 grams No Processing