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Nutrition Information for Milk

All Foods > Dairy and Eggs >

Milk

Foods
Buttermilk, dry, reconstituted
Buttermilk, fluid 2% fat nonfat
Milk 1% fat acidophilus calcium fortified lactose reduced fortified with calcium 2% fat acidophilus lactose reduced filled with vegetable oil lowfat filled with vegetable oil skim or nonfat 0.5% or less butterfat calcium fortified lactose reduced fortified with calcium whole calcium fortified filled with vegetable oil low-sodium
Milk, condensed, sweetened diluted undiluted
Milk, dry, reconstituted lowfat nonfat whole
Milk, evaporated 2% fat diluted undiluted diluted filled with vegetable oil diluted undiluted used in coffee or tea skim diluted undiluted used in coffee or tea undiluted used in coffee or tea whole diluted undiluted used in coffee or tea
Milk, goat's, fluid, whole
Milk, imitation, fluid non-soy, sweetened chocolate flavor flavors other than chocolate soy based
Milk, soy dry, reconstituted ready-to-drink

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Nutrition Information for Milk

FitDay has
2.2 Million Members